- Kidney beans are an excellent plant-based source of proteinThey are also rich in various minerals, vitamins, fibers, antioxidantsRed Kidney Beans, or "Phaseolus vulgaris," are pinkish-red with a mild flavor and durable skin that allows them to hold their shape through cooking.
Kidneys are some of the most often-used beans in kitchens, coming in as the basic standby for chili and baked beans.No Preservatives, Non-GMO, and rigorously tests each product against the industry(TM)s highest quality standards.Aiva Brand where you can trust
Country of Origin: India
